Le capucin

Portsea, VIC

Posted 12/8/2019

Le capucin french café is looking for a chef or experienced cook to work between 20 to 40 hours per week.
We are a very seasonal café and extremely busy during the summer season.
You will work with 2 other kitchen hands and ensure all food is prepared according to specific recipes.
We are mostly take away
driven in summer but cook breakfast until 11 am.
You must be extremely efficient and able to drive the kitchen team.
For more information please contact me
Position available now.

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